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Why should we be concerned about student's eating habits ?
It is crucial that the university’s food micro-environment provides easy access to healthy meals and snacks.
Students snack to:
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Maintain energy levelsto improve and develop skills
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Satisfy hunger during the limited time between activities
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Cope with hyper-dynamic social and academic constrains
Eating habits developed at university could impact long-term health and wellbeing.
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Consistent snacking increases risk of obesity and other non-communicable diseases.
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